MOM HAS GROWN HER OWN CABBAGE, AND THESE DAYS SHE'LL BE ABLE TO PICK IT UP. THE CABBAGE CONTAINS A WEALTH OF CALCIUM, PHOSPHORUS, IRON, FINE AND FRESH, AND IS THE MOST MINERAL- AND VITAMIN-RICH VEGETABLE. CALCIUM, VITAMIN C AND CARROTS ARE HIGHER THAN CABBAGE AND SUGAR IS SLIGHTLY LOWER THAN CABBAGE. CABBAGE PROMOTES BONE DEVELOPMENT, ACCELERATES METABOLISM IN HUMANS, ENHANCES BODY BLOOD FUNCTION AND PRESERVES VASCULAR RESILIENCE. IT EASES STRESS, SPLEEN URINE, PROMOTES ABSORPTION。