Shrimp It's a big party. Fry with its unique, fast cooking. Very popular. The key is to fix food and hand speed. I added a little bit of our Sichuan-specific pepper inside. Don't have a taste。
The cabbage is full of shrimp Cabbage packs of dumplings with a lot of food. Today's is seafood full of shrimp dumplings。
Squidfish Winter cabbage is essential, and cabbage can have a lot of tricks, the most basic being cabbage pork dumplings. The large cabbage dumplings are delicious. Crayfish shrimp dumplings of seafood。
Scrambled eggs There's a herring in the house, and sometimes the old people pick it up, and most of the time I cook the herring eggs, and it's just to be with you, to make it taste good and to fry it in pieces. Because that's good, too, and it doesn't stick a pot shovel when it's fried。
Soo-cage bag The northerners love dumplings, both winter and New Year's. My little baby likes to eat steamed dumplings, and he's steamed with meat, and as a result, it's too much dumpling skin, and I'm not gonna waste it as a housewife. I don't eat meat much in the morning, and it tastes good for me, and it's covered with dumplings, no noodles, no trouble。