Snacks The mussels that were cooked for the young master last night. Mushrooms and seafood are good. I bought fresh mushrooms and made a little stew。
Farmer's sauce and meat The boiler's department is also a specialty of the river. Soy sauce is very common cooking. Use it to match the meat. Simple, delicious, country-specific. Put some pickles on to add its scent. There's nothing greasy about eating soy sauce and meat that's not greasy。
The abalone clams and the ketchup soup The loss of weight is particularly unfriendly to cook women. I eat witch soup myself and cook for the young master. Hot buns and a bowl of soup。
Sphinx It is believed that everyone likes to have veggies in it, fragrance of mushrooms, eight-pointed casseroles, and scoffing with pasta, which makes it fragrance, and the fragrance of the pasta can be seen everywhere in the street with two bowls of cuisine. The noodles of the Tianjin people may be different from those of you, but they're pre-cooked rather than cooked before they go to the noodles, and they're not cooked directly, so they're dry and they're good, so you can cut the noodles and buy them and tell the merchants to eat them
