#IT'S BEEN SO COLD LATELY, WE'VE ALWAYS WANTED TO EAT SOMETHING WARM, AND THE OLD MAN SAYS, "WE HAVEN'T HAD PASTRIES IN A LONG TIME, AND HE SAYS, "WELL, THAT'S RIGHT, THAT'S WHY IT'S TIME FOR YOU TO MAKE ARRANGEMENTS; FAMILIES LIKE TO EAT PASTRIES, ESPECIALLY KOREAN PASTRIES, AND RED-HOT SALOONS, SO THEY'LL BE SALIVATING WITH THEIR EYES OPEN
The moment on the table would have been enough to trigger a big explosion of taste buds, scrawny chicken skins, smooth chickens, a lot of fragrances, a piece of chicken with juice on it, a spicy taste, which is easy to make. The saliva chicken is a very representative dish in the river, and the chicken is cooked through a series of processes, such as cooking, bathing, mixing, etc., with a good taste of spicy and soft. Each household has its own unique tastes and practices, and this time it is a common practice of my family that can be successfully handled according to the following steps, and the juice can be increased or reduced according to the taste of the family。