♪ Cool the leaves ♪ The camp value and efficacy of the oxen leaves is one of the internal organs of the cow and is usually eaten as food. The calf leaves contain high-quality trace elements such as protein, fat, calcium, phosphorus and iron, as well as nutrients such as sulphate, nuclide and nitric acid. It has the effect of irritating, spleen stomachs and calcium. One, intestines. Calcium. Let's make an easy and delicious oxen leaf today。
Pumpkin soup If you have kids and old people at home, you must make them, eat them and digest them, and make them easy, the first-choice soup in the kitchen, so you don't mess with them. A bowl of warm heart and stomach for your beloved in the morning of winter。