Carrots, mushrooms and chicken porridge

Carrots, mushrooms and chicken porridge

The summer of 2010 was not only an unprecedented summer, but also a very unusual summer. In this hot summer, people's appetite is greatly reduced, which will inevitably lead to insufficient nutrition, feeling physically and mentally exhausted, and making people less want to eat. Then a proper bowl of health porridge will not only promote your appetite, but also keep up with the nutrition and be easily absorbed. Chef Jing hopes that all food lovers should focus on light food in the hot summer and not eat too much spicy food to avoid getting angry. <br />Today, I recommend a good health porridge in summer-carrot, mushroom and firewood porridge. This is a nutritious health porridge that strengthens the body, tastes delicious, is rich in nutrients, and nourishes the body. I hope that having such a bowl of health porridge in summer can greatly promote your appetite.
Raw and fresh squid porridge

Raw and fresh squid porridge

Raw and fresh squid porridge used to be made by my mother at home, and it is very popular in our home. Especially because it has the effects of replenishing blood, nourishing yin and nourishing stomach, and improving eyesight. It is very suitable for people exposed to ionizing radiation. It is also a nutritious porridge with health care in summer. Health porridge is really popular among the general public. The method is simple, but how to make raw and fresh squid porridge best depends on your taste habits and adjust the details, so that you can make this raw and fresh squid porridge according to your feelings ~~
stir-fried pork with colorful pepper and cauliflower

stir-fried pork with colorful pepper and cauliflower

The busy life in modern cities makes people want to pursue a simple life and a nutritious diet. A simple life does not mean simplicity. Simplicity has simple rules. Just like the simple dishes we often make at home, we won't make them as gorgeous and appetizing like restaurants and hotels, but we can also make them "a little red among thousands of flowers" to make our dishes look very appetizing, beautiful and nutritious, without wasting our embellishments. <br />Next, I will introduce you to a simple family dish-fried pork with colorful pepper and cauliflower. <br />According to ancient Westerners, eating cauliflower often has the effects of soothing the throat, opening the sound, moistening the lungs, and relieving cough. Therefore, they called cauliflower "a godsend medicine" and "a doctor for the poor."
Prawn porridge in casserole

Prawn porridge in casserole

All year round, porridge is included in the diet, which not only adjusts and enhances appetite, but also can promote saliva and thirst, cool down and relieve summer heat, strengthen the spleen and stomach, and nourish the body. It can be said that the way to eat porridge and the way to maintain health. <br /><br />Congee is ever-changing and endless. Since ancient times, from south to north, making porridge has become a culture. <br /><br />Fresh shrimp porridge casserole is one of the health porridge I recommend for everyone.
Chaozhou style casserole porridge

Chaozhou style casserole porridge

Reports of the use of "gutter oil" in restaurants have been overwhelming, which has made me, a person who always likes to go out in search of delicious food, begin to restrain myself. I have always liked Chaoshan cuisine, especially seafood casserole porridge. If I don't want to eat or have nothing to eat, I will go to eat casserole porridge, even if I have to wait for a seat. If you eat too much, you probably know how to cook it. It's very simple. I made this at home today.