It's a lot of fun

Wheat on dumplings

It's a fire

IN THE SUMMER, IT WAS AGAIN THE SEASON OF YELLOW GINSENG, WHICH NOT ONLY SERVED THE TABLE, BUT ALSO HAD SOME MEDICINAL VALUE FOR MEAT, BLOOD, HEAD AND SKIN. IT HAS BEEN DOCUMENTED IN THE PRESENT DRAFTS THAT YELLOW HYENAS HAVE THE EFFECT OF RETRIEVING BLOOD, GAS, INFLAMMATION, DISINFECTION, RHEUMATISM, ETC. THE YELLOW FRAGRANCES ARE ODOUR AND WARM, THEY ARE REPLETE WITH BLOOD, THEY ARE USED TO CURE VANITY, THEY ARE USED IN MEDICINE AND THEY TREAT DISEASES SUCH AS COUGH, WET FEVER, LARVAE AND DEAFNESS. ASH WITH YELLOW HEADS AND EMPTY ABDOMINAL WARMER CLOTHES CAN CURE WOMEN ' S BREAST NUCLEI. IT HAS HAD A SIGNIFICANT EFFECT ON THE TREATMENT OF BOTH BONE AND ACNE. HIS BLOOD DROPS INTO HIS EARS, WHICH TREATS CHRONIC SEPSIS; HIS NOSE DROPS THAT TREATS HIS NOSE (SNIFFED); AND, IN PARTICULAR, HIS OSTEOPOROSIS DURING EXTERNAL USE. IN TAIWAN, YELLOW TUNGSTEN IS USED FOR CUTTING OIL; IN THE CHINESE AREA, IT IS CONSIDERED A RETRIBUTIVE. THE YELLOW MEAT TASTES GOOD. THE NUTRITIONAL VALUE IS HIGH. PROTEIN LEVELS OF 17.2 - 18.8 G PER 100 G OF MACKEREL MEAT, 0.9 - 1.2 G OF FAT, 38 MG OF CALCIUM, 150 MG OF PHOSPHORUS AND 1.6 MG OF IRON ARE ALSO FOUND IN A VARIETY OF VITAMINS SUCH AS SULPHATE (VITAMIN B1), NUCLONE (B2), NITRIC ACID (VITAMIN PP) AND ANTI-FASIC ACID (VITAMIN C). IN ADDITION TO BEING USED AS A DISH FOR HOSPITALITY, IN RECENT YEARS IT HAS BEEN EXPORTED ALIVE, SOLD ABROAD AND, MORE RECENTLY, FROZEN FISH HAVE BEEN SOLD IN PLACES SUCH AS THE AMERICAS. A YEAR AND A FOUR-QUARTERLY PRODUCT IS PRODUCED, BUT ACCORDING TO THE PRE-SUMMER VERSION, THE LATTER IS THE MOST BEAUTIFUL, WITH THE POPULAR TERM “SUMMER YELLOW PLAYER”。

Black-mucked

Homemade

Garlic meat

Red, yellow and green

It's simple, it's salty, it's good, it tastes good

A groceries

I don't have any food. I keep it at home. A few more vegetables are available. Children like to eat and are well nourished。

The pasta

Soy squid

Although the nutritional value of squid is high, it is much cheaper and simpler in practice than abalone cucumber and, in addition to evaporation, the practice of soybdenum is a very good option, as is the super-eat of seafood. Friends who like squid must not miss this。

Flyhead

Flies? Yes. The name of this dish is "Fly Head." Surely you will not accept this name, as I did when I first saw it, and will be confused and incomprehensible and full of curiosity. After learning that this was a famous meal in Taiwan. This is mainly done by cooking foods such as pork powder, cabbage, red peppers and beans. However, the black bean bean shape is like the head of a fly, so it's called a “fly head” and has nothing to do with half the money of a fly. It's Fool's Day, and it's the whole day, so I can remember how to cook it. And then people can't stop eating and blame me for having less rice. So, I have to say, it's a really delicious meal, and although I've replaced it with garlic, it's also delicious. In addition, fly heads can eat not only rice, but also in buns and pies. They are also very good. If you're interested, learn to do it。