Chinese Food Recipes
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Fresh vegetables and pasta

Fresh vegetables and pasta

Fried pasta is a very clean and simple dish that tastes different from red, green, white sauce, because without fresh cream, milk, cheese, it's relatively refreshing, and it can easily become a common recipe for changing choices. It's good food. This time, it's a classic pasta from Oliveland. It's nice and cool。
Seafood spicy pan

Seafood spicy pan

Rice congee

Rice congee

The rice, which boils in fresh water, is rich in nutrients and more healthy. Yellow rice, also known as Le, Niu, Ha Xiao Mi, is a traditional nutritious food for people in large areas of the south-east and the north。
Cream of beef

Cream of beef

Summer is hot, appetizers are popular, they're not complicated, they're easy to cook and eat, so they're either in the middle, or they're salty。
Potato chicken leg

Potato chicken leg

One layer of vegetables with chicken legs is good not only for chicken legs but also for vegetables below。
Beef celery

Beef celery

It's not too hot for cooking, it's not too hot for diet。
Cereal

Cereal

The veggies and some nuts are delicious。
Pumpkin

Pumpkin

Bean skin is rich and expensive. It's a simple quick dish。
Back to the fish chips

Back to the fish chips

The casserole is a representative of the canteen. Porkback is a combination of casserole and casserole. The way to hang the fish, blow it up and make it taste good. Very special。
Celery fried wood

Celery fried wood

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