Chinese Food Recipes
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Splendid

Splendid

Spring rolls have always been the best food I remember when I was a kid, I couldn't buy spring rolls, and now I've come to Hangzhou to see it in the kitchen, and I'm not hesitated to buy them myself, make them, put them in the freezer, make appointments for porridge at night, get up in the morning and fry them
Pippi buns and hogs

Pippi buns and hogs

Spicy cabbage and meatloaf

Spicy cabbage and meatloaf

Carbage and meat and eggs

Carbage and meat and eggs

Squeeze the cabbage and screech

Squeeze the cabbage and screech

Noodles for mushroom cabbage

Noodles for mushroom cabbage

Fresh rice rolls

Fresh rice rolls

Welcome to my WikiLeaks public name, "Girl Zero"! Shanghai has finally ended a week-long fever. So all you need now is a nice salad full of vegetables! But if you eat food alone, you'll have to fill your stomach with a little staple
I'll cook the cabbage with chicken legs

I'll cook the cabbage with chicken legs

A fan of cabbage

A fan of cabbage

It's hot in the summer, it's light
Farmer's rice

Farmer's rice

The smell of Grandma's home, the local food in the tunnel, the soft and salty smell of which can always eat two bowls。
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