Chinese Food Recipes
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♪ Five bouquets of sour ♪

♪ Five bouquets of sour ♪

Sour sauce

Sour sauce

You can't waste 20 days on your own sour dishes。
Sourfish noodles

Sourfish noodles

The sourfish

The sourfish

Squeaky sourfish

Squeaky sourfish

Simple sourfish, delicious
Sour stew

Sour stew

A yogurt fan

A yogurt fan

Spicy appetizer。
Sourfish

Sourfish

They're sour, sour, sour, sour。
Sour chicken falcon

Sour chicken falcon

The chicken was removed from the cooked chicken because it wasn't good. The sour is my soybeans and radish that I picked up last year, and Mom's frozen in the fridge, and I found the seal. The sour and chicken chops up and they'll be the foliage. They say it's a waffle, but it's just a little bit of thought. This time, the loaf is fermented with pure paste, because it was initially sealed for five days, nothing was bought at home, and the yeast was lost, so each time the hair was made, a piece of yeast was left
Sour noodles

Sour noodles

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