Production of food products: 500 grams of tofu, 300 grams of pork from five flowers, 500 grams of falafé, vegetable oil, sugar, sauce, wine, salt, onions, ginger, garlic. Practice: 1, oil tofu slices, slices of meat, fragrance slices, and rinds of rinds; 2, boiled vegetable oil in pots and fried meat. It smells like garlic. 4. Falling into smelts, salinization, sugar, sauce, wine. Fired to pieces. 6. A small amount of water is added to the fire. 7. Flavour, pickle, oil, pans, fragrance。