CARROT IS A DELICIOUS, NUTRITIOUS, HOME-GROWN VEGETABLE KNOWN AS “MINOR GINSENG”. CARROTS ARE RICH IN NUTRIENTS SUCH AS SUGAR, FAT, VOLATILE OIL, CARROTS, VITAMIN A, VITAMIN B1, VITAMIN B2, PLUME, CALCIUM AND IRON. THE SOYBEANS HAVE TOO MANY NUTRIENTS, AND THEY'RE 100 DEGREES。