Chinese Food Recipes
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Red-fried fish

Red-fried fish

There's always an endless story about kyoto and fish. As a child, on the eve of the New Year, the elders would line up to buy fish with tickets, come back with a rope so wide as a belt, dry fish tails and a wide area of red fever. So now I'm complaining to my friends: "Why don't you have that belt-wielded fish... and then all kinds of contempt." A friend of Kee-dong's understood it. Bring me two cedars. No strange bone pricks, fresh flesh... ..cook the pot! It's delicious。
Cream beef

Cream beef

Hot food. I bought great beef chips to eat pots, and suddenly came out of nowhere... hot and hungry, and I just bought a celery from the market, and I fired it, so simple and delicious. And it's not a normal meal
Favorite ribs

Favorite ribs

It's simple and delicious, it's easy to break a bone, and it's nice outside, rice killer
Pepper willow

Pepper willow

It's easy to eat, it's good, it's good, it's good, it's good. We've got the key steps. The willows don't get old。
Fried meat

Fried meat

It's another fried chicken dinner. Cook
Skull-free

Skull-free

A friend who likes to eat fish, but who is afraid of stinging fish, can do it with a dragonfish, which is the most suitable dish to eat。
Simple little fried meat

Simple little fried meat

You don't have to be too brain-brained for a little fried meat, and you've got a bit of pasta。
A red-burned tilapia

A red-burned tilapia

Apricot mushroom

Apricot mushroom

Big fried flowers

Big fried flowers

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