I don't know if everyone likes white meat. Remember that in primary school, every New Year, grandpa's house always cooks a pot of meat, nothing but salt. At that time, only after New Year's. In times of material deprivation, stay the tradition. First, it's fragrance, then it's fragrance. The meat is not halogenated, the part in the middle has the feeling of eating white roasted meat, and the outside feels red burning, and it likes it。