Bean-fruit noodles

Spaghetti

Quick hands for breakfast, sour and spicy。

Sesame meat and casserole

The sesame pastry is soft and full of layers, with a special taste and appetite for meat, gravy, carrots, pepper salt, etc。

Squeeze the casserole

I don't know what to do when I've bought a big pickle for a fish, I don't usually eat it, I don't know what to do when I want to make a pot, I think about it, and I make a chopstick. It's the best taste or appearance I've ever had since I made a pot paste

Hot dry noodles

The hot dry paste is a special Chinese snack in Wuhan, Hubei Province. It is originally a special food for Wuhan, and it is also known as China's top five names, as well as the hot dry paste from Beijing, Henan's neck, Shanxi's blades, and Sichuan's shoulder. Hot dry noodles have strong roots, colory and oily, tasteful. It's full of fragrance. Wuhan's face is a reputation for the nation and the world. Wuhan is hot in the summer and over time, and people have long been adding edible alkalis to their faces to prevent deterioration. Thermal dry paste raw materials: alkaline water surface, radish, vanilla, soy sauce, soybeans, salt, chicken sperm, fresh spicy powder, pepper powder, vinegar, garlic juice, halogenated water, sesame sauce, onions or spices. The proportion of alkaline surface in my thermal dry face is based on the formulation of the gills of the water: 500 grams of radon, 5 grams of alkalin, 3 grams of salt, 160 grams of water. This ratio is dry and suitable for the face of the noodle; if there is no no noodle, the amount of water will have to be increased to 180 grams. It also includes a description of sesame sauce: (the original) good sesame sauce, which needs sesame oil to be adjusted to smooth, so that the hot dry paste tastes properly. I used to fix sesame sauce, which is a little different. Others have been adjusted slightly to their own tastes. Thanks for the sticker。

Open onions

We're gonna eat noodles. We're gonna open onions. The onion noodles are a delicious and specialty of the Gangnam region, where the cooked noodles are mixed with the onion oil, the pasta, the unique taste, the delicious. The onion-opened face of the tunnel, the face of the face is strong and smooth, it's beautiful and it smells good。

Squeeze meat

The rice troupe

The sweet smell of oil bars, the salt of squeezing and pine, the smell of the inexhaustible childhood, full of happiness。

Tomato milk is cold. Blend Noodles

It's nice to have a bowl of cold noodles in the middle of the summer. When I first got to work, I spent some time at my uncle's house, and my uncle made a good meal, and the two cousins had a real story. Remember that every summer, every hot day, my cousin makes cold noodles for everyone

Soy ribs