Chinese Food Recipes
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Beef brisket, persimmon and sweet potato casserole

Beef brisket, persimmon and sweet potato casserole

After reading the sirloin and persimmon made by many people, I made a sweet and sour sirloin and persimmon sweet potato pot. I learned it from my classmate's mother. It tastes great.
Fragrant heart-warming porridge

Fragrant heart-warming porridge

The fragrant porridge can be served, and the porridge is frozen is another taste.
Pulled sweet potatoes

Pulled sweet potatoes

Ingredients: sweet potato,rock sugar
roasted sweet potatoes

roasted sweet potatoes

Ingredients: sweet potato
shortbread

shortbread

Ingredients: honey,peanut,black sesame,sweet potato,white sugar,flour,lard
sweet potato sesame leaf

sweet potato sesame leaf

In my hometown, every household will fry sesame flowers and sesame leaves every Chinese New Year. Because potatoes are mainly produced in my hometown, they are all made of potatoes. Here, I use sweet potatoes instead, because I don't buy potatoes at home, only sweet potatoes. I think if it was a pumpkin, it should be delicious.
sweet potato porridge

sweet potato porridge

Ingredients: rice,sweet potato,edible oil,water
Japanese cola ball

Japanese cola ball

Ingredients: salt,milk,onion,carrots,sweet potato,eggs,bread crumbs,sausage
Three Treasures of Silk Drawing

Three Treasures of Silk Drawing

Ingredients: cashew,sesame,jujube,sweet potato,white sugar,edible oil,pure water
Tangyuan stuffing

Tangyuan stuffing

Do not reprint original works!
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