Fries Carrot dry, also known as Fook, is dried with salt salt, sprayed with perfume, and can cook without cooking。
radish dry buns I've always heard from my grandmother that when I was a kid, it was a big cabbage every winter, and I've always had a lot of cooking in the autumn to improve my life. And I've got so much love for radish, the big white radish washes the thin slices, tans to dry water, then drys the radish in the water, steams on the steam cages or boils in the water, and then drys it again, so I can put it up and eat it, especially if it's easy
The meatball gravy The radish is a very classic local flavor snack. In Hong Kong, Guannan, Taiwan, and México Fong-soon, radish drying is called vegetable. It's called "Shot Squirt". It's a variety of methods, either to fry with eggs or to serve porridge like pickles. That's what I'm going to teach you today: meatball croquettes
Here we go The orange skin of this dish needs to be blistered and changed twice a day for about three or four days, or it'll taste bitter。