The price of meat has recently become unaffordable, but, as a carnivores, three days without meat really tastes like nothing. That's the one that gets close to meat, of course. Yeah, a lot of little partners already know, it's a fungus. What I do today is fake souffle, because it's fried, and I think the mushrooms really fit. In everyday life, many people prefer to use the mushrooms for fire or collar, and the method of drying, as described today, is very much like the look and taste of fried meat, and the mushrooms are very meaty and smelly, and when they are blown up, they pour a little bit of pepper salt, a little fragrance, and a plate of scent that is not enough for one person。
