It's not only healthy and nutritious, it's particularly beautiful, it's used to be stewed, and today it's used to make a fire pot and feed in good health. Because today it's a hot pot, it's a pig's bone, and if the soup is mainly soup, it's not a pig's bone because it's more oily. Today's soup base, in addition to its own pigbones and vermin, has been added to the Scrumptious soup base, so that there will be no more salting, simpler and more delicious. It's interesting to say that you didn't see Swanson at the supermarket last time you made a hot pot, that you went to another supermarket last week to buy another brand of high soup. Maybe it's been a long time in the food world, and everything about food has become familiar and friendly。
It's easy to be happy in cold days and warm soup, but it's easy to be happy, not to have a bowl of warm and sweet chicken soup. You learn to be grateful, to be content, to be happy. GameHen, actually, is a hen, which the Cantonese call chickens (heavy hen with eggs), has no neck, no feet, is essentially clean, is packaged, is refrigerated, and, when he can't buy raw chickens and hen, he can only buy soup. I don't like too much, I like clean soup, it's complicated, it's simple, it's enough for my sister-in-law to bring home a pack of weeds and mushrooms。
The dry autumn, which is the season of subsistence, not only supplements the nutrients, but also reduces or prevents the onset of the autumn and supplements the water needed for the human body; the autumn soup should prevent the cooling and drying that is the focus of the diet. Citi-scraps in chicken soups of the ginseng worms — the same role as the principals, the ability to regenerate the venom, the effort to warm and warm; the chickens — the drying, whose nutrients are much higher than those of the common chickens, their medicinal and therapeutic effects, the ferns — the cooling of the worms, the strengthening of physical strength, energy and the memory of the brain ... The simpleness of the material, the cost of which is not much — is a good choice。
