Special preference is given to vegetable food, which is not only tasteful, clean, nutritious and, most importantly, cancer-resistant, with trace elements of antioxidation-resistant cancer, but also chronic consumption that reduces the incidence of cancers such as breast, rectum and stomach cancer. They usually cook together with some meat, this time without meat, and it tastes good, especially with homemade soybeans, especially with a special taste and a dry flavor。