I'll take the soup
By VicentaLakin
Recipe Recommendations
Steps for I'll take the soup

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Preparation of materials
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(b) Frozen mushroom slices; four bowls of water in the pot for 30 minutes of soybean sprouts, red dates and a small fire of mushrooms
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corn slices; wood ear tore small, carrots to cut small pieces
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(a) The platinum is cut off from the skin; the tomatoes are boiled from the water and cut from the skin, and onions
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(a) The extraction of bean sprouts, red dates and mushrooms and the laying of carrots, corn and black wood for five minutes
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I'll cook tomatoes and meds for five minutes, put onions, and make salt oil。