fried beef River
Convenient and delicious stir-fried beef rice noodles: D
Recipe Recommendations
- beef appropriate amount
- River powder appropriate amount
- bean sprouts appropriate amount
- fungus appropriate amount
- snow peas appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for fried beef River
1
Shred beef.
2
On the front and back sides of the beef slices, lightly draw the grain perpendicular to the beef to form the appearance shown in Figure 2.
3
Then slowly add water until the beef cannot be absorbed, as shown in Figure 3.
4
Then add soy sauce, cooking wine, salt, sugar, starch, and paste for 10 minutes.
5
Cook the soaked rice flour and pass it with cold water.
6
Put the shredded beef into the pan, stir fry quickly, turn color and serve out.
7
Then put the vegetarian dishes into the pan.
8
After stir-frying until ripe, add salt, rice flour, soy sauce, and beef in turn, stir fry twice, and serve the pan.
9
It's done.