Potato powder
By VicentaLakin
The world's first powdered potato snack, the world and abroad, in many women's fans, it's always three meals a day!
Recipe Recommendations
- Fresh potato flour 280G
- beef balls of 2
- cabbage 50g
- tofu skin 30g
- the tempura of 2
- cuttlefish ball of 2
- fish tofu of 2
- Spicy sauce bun 40g
- Flammulina velutipes 20g
- mushrooms 20g
- cilantro a little
Steps for Potato powder
1
take potato powder 280g or use dry bubble hair. there are two methods of dry powdering. it's easier to use hot water for half an hour!
2
I'll prepare a cipher for my own taste.
3
I'm making this one, too
4
Put the food in the casserole
5
And the sauce, full and clean.
6
water, pay attention, not too much. 250ml is good. otherwise, it's too much to eat.
7
Fire
8
Watch out for the mix
9
Wait 15 seconds after the pot's ready to boil. Open
10
it'll be powdered. it's 280 g.
11
Keep burning up
12
A friend who likes to eat cilantro can throw some pasta
13
It's just super simple food. It's delicious!