I'm sorry
By VicentaLakin
The face is a fragrance of the fragrances, of which there are dozens of different kinds, eating softly and softly in the form of thinness, bands, light, wailing, acid, spicy, perfume, etc. The face of shame is characterized by long strips, thin and even, fragrance of the cheeks, red soup, and smelly and thin. And the face of the mountain is so rich and sour. The spicy side of the mountain calls for wide soup, i.e., a small amount of soup, and highlights the sour spicy taste. The so-called frying, waffle noodles need to be hotter and oily to reflect this feature。
Recipe Recommendations
- pork belly 500 grams
- dried yellow flower 20 grams
- dried fungus 20 grams
- dried bean curd 50 grams
- carrots half a
- garlic 4 pieces
- eggs one
- Qishan noodles 1 handful
- green garlic 1 piece
- cooking wine 2 tablespoons
- mature vinegar 150 ml
- soy sauce 2 tablespoons
- chili powder 2 tablespoons
- octagonal of 2
- geranyl 1 tablet
- cinnamon 1 segment
- green onions 1 piece
- ginger 20 grams
- spiced powder 3 grams
- hot and sour
- fried
- an hour
- ordinary
Steps for I'm sorry

1
Prepare five flowers。
2
Separate the fatty of the flowers and cut them into thin pieces。
3
The boiler refuels, puts fatty into a hot boiler, mixes it up. It's been a long time。
4
Then we'll let the thin meat go and dry it。
5
In addition to onions, ginger, centipedes, cinnamon skin, fragrance leaves, fragrances, and wine。
6
The meat is grown up with vinegar, soy sauce, salt。
7
The kettle is cooked up to 9 paprika powder。
8
We'll have a little stew, we'll have a pot, and we'll have the meat。
9
Prepare the material for the shameless。
10
Carrots, tofu dry, garlic sliced thin。
11
Yellow blossoms, wooden ears cut into tiny pieces。
12
The frying pan and the oily little onions. Dried tofu, garlic, carrots, mussels, yellow bouquets, salt, taste, fried
13
The flat pan sets fire to eggskin。
14
Change the pelt to a diamond。
15
There's another pot, and there's a little oil in the pan and a little acne. Add the vinegar to the cuisine。
16
Add boiled water。
17
Add Susie。
18
Join the meat mush。
19
A small amount of chicken, a proper amount of salt, and, finally, egg peels and a pickle。
20
Boil the pot with water and boil it under the boiler。
21
The noodles are cooked and then taken into a big bowl, and the soup is served。