Five grains of rice
By VicentaLakin
My favorite. The thick, sticky, peanut-coated, date-sweet, easy to digest and nutrition to absorb。
Recipe Recommendations
Steps for Five grains of rice
1
Raw materials: green beans, soybeans, peanuts, dates, black rice, rice, Jiang rice。
2
One night ahead of schedule, raw materials were washed, and water was immersed in the water for haze, rice, peanuts, green beans and soybeans。
3
The next morning, peanuts and soybeans and green beans had swelled, pouring water and rice into the soybean machine, while green beans and soybeans and peanuts were pouring water into the soybean machine。
4
Cut off the date core, and put the date meat in the soybean sour machine, with water, between the maximum and the minimum。
5
The soya machine plugs in the power, selects the five grains of soya, and activates。
6
You've got the soy sauce in the bowl。
7
The dates are sweet, sweeter, sweeter。