Ningxia's special lamb face
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Ningxia's special lamb face
1
Choosing already fried lamb. Someday I'll pass on the lamb fried process. You can also pick up a bag of lamb with meat. Green bags, Ningxia
2
Choosing already fried lamb. Someday I'll pass on the lamb fried process. You can also pick up a bag of lamb with meat. Green bags, Ningxia
3
Tofu slice
4
Mushrooms go to root. It doesn't taste the same, it does taste the same, but it doesn't like to do that, because the people who did it know that there are bugs in the wild, not in the wild。
5
Chetin
6
A tofu
7
The green beans are frozen
8
The radish must choose the green radish and the water
9
The lamb is hot in the pot
10
Water dry
11
Let's cook together, except for tofu
12
Fried
13
Salt
14
Water
15
And a tofu squirm
16
所有的臊子做出来基本一家5口人够吃，因为两个人吃，所有把多余的臊子留出来。剩余的臊子Water煮开，放入韭菜。韭菜嫩的秘诀就是入锅搅匀马上关火
17
When the noodles are cooked, put them in the bowl, and three spoons of soup and onion flowers
18
Completed
19
Completed