How to make ♪ Saffron ♪ - VicentaLakin's Recipe

Recipe Recommendations

jiangmi 200g
walnut appropriate amount
red dates appropriate amount
longan appropriate amount
lotus seed appropriate amount
pine nuts appropriate amount
blackcurrant appropriate amount
white sesame appropriate amount
peanut kernels appropriate amount
Fig appropriate amount
lard 150g
Rock sugar grains 25g
white granulated sugar 130g
red bean paste 100g

sweetening
cook
several hours
ordinary

Steps for ♪ Saffron ♪

1

preparation of food: jiang mi200g。

2

Preparation of food products: walnuts, dates, cinnamon, appropriate amount。

3

Food preparation: Lotus, pine, black gallons, white sesame, peanuts, figs, appropriate quantities。

4

Red dates, figs, clean, twirl; cinnamon to the kernel, clean; lotus, black gallons。

5

White sesame, peanuts, walnuts, pine, go to the shell. The white sesame, peanuts, walnuts, and roasted in the oven。

6

take a stainless steel basin with pig oil around it and leave an appropriate amount of pig oil at the bottom of the basin, counting 20 g。

7

The walnuts, the red dates, the cinnamon, the lily, the pine, the black gallons, the white sesame, the peanuts and the figs are poured into the pot, and they are evenly mixed。

8

The rice is clean, the rice is boiled。

9

eight full rice rice, pouring into a spoon, drying the water and pouring it into a pot of dried fruit. twenty-five g of ice sugar, 100 g of white sugar and 30 g of pig oil. steaming in hot fire for 30 minutes。