Beef pan

Recipe Recommendations

• beef tenderloin 500 grams
• white radish one
• lettuce 3 trees
• garlic leaves of 8
• oil tofu 50 grams
• mushrooms of 10
• fritters art. 2
• coriander 8 trees
• salt 1 spoon
• cooking wine 1 spoon
• oyster sauce 1 spoon
• vinegar 3 spoons
• soy sauce 1 spoon
• white sugar 3 spoons
• Chop peppers 2 trees
• the soup one

• light
• hotpot
• half an hour
• simple

Steps for Beef pan

1

Slice the ridges and add a little salt, wine, soy sauce, platinum oil, a little garlic leaf, a little water mixing, (a little water can make beef softer)

2

Cut all the veggies off

3

Oil cut-off backup

4

It will be three-and-a-half minutes of cooking in soup pots, with red palms of ginger and a little garlic。

5

I'm ready to eat

Recipe Categories

• hot dishes
• Elderly recipes
• Autumn recipes
• Winter recipes