Pear and bone soup
By VicentaLakin
Recently, my husband's voice has been indisposed, coughing and inflammation, so most of my soup has been made recently, mainly for the sake of plumbing, and there have been a few reactions from my husband. Of course, if it's a serious cough, it's a disease, it's a cure. Remember when I was a kid, every time I coughed so badly, my mom took a couple of fresh leaves and brushed them with a brush, and then I drank them together with a pear and a pig's lung and ice cream, and basically came down three or four times, and now it's amazing to think about the food therapy. Today, this porcelain bone soup, rich in material, has its own unique function and is well suited to the family diet。
Recipe Recommendations
- pork spine 500G
- lotus seed a small handful
- Gordon Euryale a small handful
- Fig 8 capsules
- loquat leaf
- Yali pear of 3
- Lily a small handful
Steps for Pear and bone soup
1
THE VERTEBRAE WAS WASHED AND THE BLOOD FROM THE BONES WAS BUBBLED FOR TWO TO THREE HOURS. THE PEAR IS TAKEN TO THE CORE AND THE OTHER MATERIALS ARE WASHED TOGETHER, AND ALL MATERIALS, EXCEPT FOR THE LUSH AND THE LEAF, ARE PLACED TOGETHER IN THE SOUP PAN, WHICH STARTS HEATING AFTER THE 2000 ML WATER。
2
When the soup boils, turning the fire, you can see that some of the smooze is boiled after heating, and with a small spoon the smooze comes out and washes the leaves in。
3
Cover the soup, turn the smallest fire and heat it up in about an hour and a half, pour the lotus into the soup pot, continue to heat it up for half an hour, and re-salinize it to its preferred blight. It's just the old hot soupPear and bone soup Make Tips
At first, do not add a leaf, because the leaves are lighter to go up, and it is not easy to let go of the haemorrhoids again。