Tomato-Leaves, veal noodles
By VicentaLakin
Recipe Recommendations
- tomatoes one
- beech mushroom appropriate amount
- lotus root appropriate amount
- beef a
- noodles appropriate amount
- tofu skin appropriate amount
- oil appropriate amount
- salt appropriate amount
- garlic appropriate amount
Steps for Tomato-Leaves, veal noodles
1
Lean wash, skin cut, crab mushrooms clean2
Tomato cut small pieces3
Hot pot in the oil, garlic in the fragrance, tomatoes in the frying4
Tomato squirt and put it in the larvae5
With proper water, the fire will open6
Sliced beef slices, tofu peeled silk7
Put it in tofu skin and burn the fire8
Join the beef, noodles, the fire boils. If you have to join the pot earlier, you can do it before the tofu skin. It'll be easier to make a face9
Add the right amount of salt, mix it evenly, turn it off10
Let's eat