It's a cuisine stew
By VicentaLakin
Speaking of cold cuisine, the idea of “cooking”, especially in the northeast, is that the simplest way to cook, with veggies, rich nutrients, delicious perfume sprays, large pots of cuisine, hot air, warm food and heat added to the body。
Recipe Recommendations
- Chinese cabbage appropriate amount
- tofu appropriate amount
- celery appropriate amount
- fungus appropriate amount
- mushrooms appropriate amount
- Pinggu appropriate amount
- onion appropriate amount
- sweet potato vermicelli appropriate amount
- rice appropriate amount
- broth appropriate amount
- blending oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- salty and fresh
- stewed
- ten minutes
- simple
Steps for It's a cuisine stew
1
Molybdenum, mushrooms, cabbage, tofu, celery, mushrooms are cut into appropriate blocks, and red potato powders are pre-cooked and pre-cooked。2
Hot pots of onion oil。3
Add a proper amount of high soup, burn it。4
Put it in tofu first。5
And put in mushrooms, mussels, mushrooms。6
I'll put it in cabbage, celery。7
A little。8
It's put in a boiled lasagna。9
Add platinum oil, raw smoke, salt, pepper sauce, pot。10
With a steamed bowl of raw rice, hot and hot。It's a cuisine stew Make Tips
One, if no soup is added to the water, the soup can be boiled more at once. 2. Families like vegetarian food and young partners like meat can join ribs and pills. 3 with rice, buns, pots。