Porridge
By VicentaLakin
The day before yesterday, the porridge was boiled。
Recipe Recommendations
- lotus seed 30 grams
- red bean 30 grams
- glutinous rice 30 grams
- black beans 15 grams
- red dates 50 grams
- black rice 15 grams
- red rice 30 grams
- Huang Xiaomi 30 grams
- peanuts 30 grams
- rice 30 grams
- mung bean 20 grams
- brown sugar appropriate amount
Steps for Porridge
1
Take all the food, green beans, rice, peanut rice without mirrors。
2
I'll wash it separately. The lotus will use warm water。
3
Red dates to the core, Lotus to the core。
4
All food items are placed in electric pressure pots (scrambling with electric pressure pans without a pan)。
5
Put a proper amount of boiling water。
6
Cover the pan, choose the porridge option, and then make 20 minutes。
7
Put some red sugar on it。
8
The finished product。