A thousand rolls of squid meat
By VicentaLakin
Recipe Recommendations
- squid 100g
- minced meat 300g
- thousands of 1 bunk
- shredded chives appropriate amount
- carrots half a
- eggs in 1
- water chestnut 5-6 only
- oyster sauce appropriate amount
- Jiale spicy fresh dew appropriate amount
- salt appropriate amount
- pepper appropriate amount
- peanut oil appropriate amount
Steps for A thousand rolls of squid meat

1
Squid cuttin' with storks, spicy hair, pepper powder with a little peanut oil for a minute
2
Carrot Chess, cut to shreds and add a proper amount of salt
3
The onions cut off the dust, poured into a little bit of the heat up to 80% of the peanut oil, and forced the onion out
4
Once the meat is cut, the eggs and the onion flowers will stir up
5
Scattered meat into squid, carrots, scrambling together for not less than five minutes
6
Thousands of flat sheets were laid on the board, evenly spread the material, razed it with a silicone razor, a little pressure
7
Light rolls and rolls
8
Cut it into small pieces, coded it, and the fire evaporates for about 15 minutes
9
Let's goA thousand rolls of squid meat Make Tips
Smiling in the same direction. Family members can replace squid with shrimp, lobster, etc