Scrawny gravy

By VicentaLakin

Scrawny gravy
This porridge, with a variety of foods, is good for nutrition. Skinned meat supplements protein, a spleen to the stomach, and carrots to vitamins. Do you agree

Recipe Recommendations

Steps for Scrawny gravy

  • Make Scrawny gravy step 0
    1
    Meat slices, raw smoke, garlic, pepper powder, a few edible oils, a small spoon of starch, a spoon of salt, even mix, pickled for 15 minutes。
  • Make Scrawny gravy step 1
    2
    When the water is boiled, the rice is boiled in the water for 5-10 minutes, and the sliced carrots and the small mountains are cut together for about 20 minutes。
  • Make Scrawny gravy step 2
    3
    Take the time of the porridge and cut the mushrooms into little pieces and the flowers into small pieces。
  • Make Scrawny gravy step 3
    4
    Put oil in the pot and fry mushrooms and meat for about three minutes。
  • Make Scrawny gravy step 4
    5
    Put the fried meat in the pot, make it with the congee for two minutes, put it onions, fragrance, a little spoonful of chicken, and then make it。
  • Make Scrawny gravy step 5
    6
    A good and nutritious porridge is ready。