♪ 8-poo-poo ♪
By VicentaLakin
It's too small to be used for winter melons. They say it's Zakaba, but there's nothing to talk about, so let it go, if you can. Without ham at home, a day early with salted meat tastes good。
Recipe Recommendations
- winter melon half a
- scallops About 10 grains
- shrimp
- salty lean meat 2 small pieces
- cured duck kidney of 2
- winter mushroom 6-7 a
- peeled lotus seed
- baiguo 20 grains
- sea cucumber art. 2
- flower colloid 6-7 a
- prawns of 8
- boiling water appropriate amount
- salty and fresh
- stewed
- several hours
- simple
Steps for ♪ 8-poo-poo ♪
1
The lumbers and shrimp are washed and the water is soft. (beep water for soup.)
2
Let's go wash up。
3
White fruit goes to the shell and washes the skin。
4
Plumbing。
5
Pre-flowered sea cucumbers and adhesives fly water。
6
Put the cucumber, the gel cuttin。
7
Frozen mushrooms。
8
Duck kidneys, salted meat cuttin。
9
Wintermelon cut to fit the height of the pot and wash the white ash from the surface。
10
Go to Zoo. (If a piece of meat is thick, the meat is about one inch thick. I'll just dig the guacamole and cook it with the material
11
On the bread outside the winter melon, there are high-temperature membranes. I've packed three floors to prevent the winter guacamole from coming down too soft
12
The steamer flips over。
13
Put on the big bowl。
14
Put melons in big bowls, with clean rags on the outside. Steamer strapped to the rope. (as shown)
15
The ropes were tied to facilitate the removal of the cucumbers from the pot。
16
The soup pot is filled with proper water (the amount of which can be cooked for two hours) and the cucumbers are filled with all the materials in it and with open water。
17
The fire broke open and turned the fire into a stew of 2.5-3 hours. My pot's not high enough. I'll wrap it up for the lid. Smart, huh
18
Shrimp goes to the shell and the intestines。
19
Two and a half hours ago。
20
Put it in shrimp and continue to stew for 15 minutes。
21
What good soup
22
The finished chart。
23
Tastes good。