Eight tofu
By VicentaLakin
Recipe Recommendations
- tofu a
- shrimp appropriate amount
- fungus appropriate amount
- mushrooms appropriate amount
- chicken appropriate amount
- carrots appropriate amount
- ham appropriate amount
- squid appropriate amount
- crab sticks appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- pepper appropriate amount
Steps for Eight tofu

1
Tofu cut small pieces。
2
Cut it down。
3
Cut the eight pieces。
4
The pot boiled water, pouring eight precious materials into the water, and raised the asphalt for half a minute。
5
The hot oil in the pot was 50% hot, and the tofu fire was blown up to the microcoated yellow tortoise to extract controlled oil。
6
Save the oil, add salt, soy sauce, oil consumption, sugar, pepper powder evenly, and boil it with a proper amount of water。
7
Tofu boiled for five minutes。
8
I'll just add eight Janes to it, and it'll just be thick。