I'll have an appetizer
By VicentaLakin
It's too hot to eat, and I've got a sweet soup today
Recipe Recommendations
- Red-skinned fish appropriate amount
- straw mushroom appropriate amount
- chestnuts appropriate amount
- Chieh-qua appropriate amount
- carrots appropriate amount
- pumpkin appropriate amount
- tofu appropriate amount
- Fish bag for making soup appropriate amount
- Jiang appropriate amount
- salt appropriate amount
Steps for I'll have an appetizer
1
Preparation of food products: cucumbers, carrots, chestnuts, mushrooms, tofu, piece of pumpkin。
2
Red shirt fish three。
3
Chestnuts are only half-packed, mushroom slices, carrot cut-off, pick-up slices, pumpkin cut-off slices, ginger slices。
4
The Red Shirt is sweet, but skeletal, when making soup, you have to put it in a fish bag。
5
Water in soup pans, water in open fish bags。
6
Once the food that was prepared was put in the soup pan, the fire was burned for 10 minutes, and the fire was turned for 30 minutes。
7
Put salt in the drink。I'll have an appetizer Make Tips
Fish can be replaced by easily accessible fish, and food can be distributed according to what is available at home。