Scrawny porridge
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- rice appropriate amount
- preserved eggs appropriate amount
- carrot appropriate amount
- spinach appropriate amount
- lean meat appropriate amount
- onion appropriate amount
- walnut oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- ginger powder appropriate amount
- chili powder appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- water appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Scrawny porridge
1
The ratio of rice to rice is 1:1 and the ground boils in the rice。
2
Carrots are shredded, eggs are cut, knives are replaced。
3
Skin meat is put in salt, oil, starch, soy sauce, wine, fragrance and ginger powder。
4
Spinach wash cleans water cutters。
5
A little walnut oil in the pot and a little fragrance。
6
The little fire boiled to a thicker porridge。
7
Join the carrots and boil the meat。
8
Put it in spinach and eggs cooked。
9
Add a little bit of salt and throw onions。
10
Beautiful home porridge is perfect。
11
The finished chart。
12
The finished chart。Scrawny porridge Make Tips
Pixie with veggies and good nutrition