Porridge
By VicentaLakin
Recipe Recommendations
- lotus seed a little
- longan a little
- peanut a little
- red bean a little
- mung bean a little
- Coix seed a little
- black beans a little
- glutinous rice a little
- black raisins a little
- rock sugar appropriate amount
- pure water appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Porridge
1
Clean up all the foods and get one night in advance (except for refrigerators)。
2
Put the food into the high pressure pot, add a proper amount of water, see what everyone likes, and put a lid on it and a little fire for half an hour。
3
When you're out of breath, open the lid, you can have a good, yummy, yummy porridge。
4
The finished chart。
5
The finished chart。