Homemade burning
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- pea appropriate amount
- sweet corn appropriate amount
- pork appropriate amount
- carrots appropriate amount
- mushrooms appropriate amount
- hot dog appropriate amount
- onion appropriate amount
- dumpling skin appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Homemade burning
1
The rice bubbles one night early and the asphalt is evaporated into the steam pan。
2
Steam for an hour。
3
Steamed rice is crocked。
4
Pork cut the little pieces。
5
Onion cuttin。
6
Carrot corn pea hot dog, a few mushrooms。
7
The hot onions in the pot pour into pork, then add other ingredients, and smoke old stork salt。
8
Joining the rice rice tweezers。
9
Good rice rice。
10
Prepare dumplings。
11
The finished product, placed in the freezer, will be evaporated for about 10 minutes。