Chinese Food Recipes
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☰

hot dishes

♪ Liancée ♪

♪ Liancée ♪

VicentaLakin

In ordinary life, remain modest and work hard. The light is too small to shine forever. Good weekend
Pry pepper fried sausage

Pry pepper fried sausage

VicentaLakin

It's hot and delicious。
Cream pepper onion fried eggs

Cream pepper onion fried eggs

VicentaLakin

It's salty, it's definitely lazy。
Pumpkin

Pumpkin

VicentaLakin

They're delicious, easy-to-eat pumpkin flowers. Yesterday, it was hard for Mom to get home and make my favorite pumpkin flower at the next step in her mouth。
Bean horn dry-burned ribs

Bean horn dry-burned ribs

VicentaLakin

They're dry, fresh and smelly. They're better than meat。
walnut oil and silk melon

walnut oil and silk melon

VicentaLakin

Spicy chicken casserole

Spicy chicken casserole

VicentaLakin

Dinosaur sauce

Dinosaur sauce

VicentaLakin

It's so good for radish. I can eat a big plate。
Henan speciality

Henan speciality

VicentaLakin

Henan's herbs are mainly made of red potato powder, with a softer taste, and are boiled with shreds of mixed meat and finally steamed into “glue” foods, which, although not “on the table”, are known to be a “name to eat”, a hard food that the people have been able to untangle。
The soy sauce eggplant cake

The soy sauce eggplant cake

VicentaLakin

It's an improved version of the spicy pastry
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