Home cooking meat VicentaLakin The sauerkraut, spicy and fragrance of water in the canteens is a popular home dish. Cream, celery, garlic, etc. can be matched with soybean sprouts, tofu, lunch meat, potatoes, etc. according to your preference。
Sweetly jealous pig-legged ginger VicentaLakin IT'S FULL OF GOOD LUCK TO HAVE A BOWL IN AUTUMN AND WINTER。
It's salty and white VicentaLakin The Sichuan dam feast, the wine bar, and a steamed vegetable from the Year, fatty, ready to enter, for all the old and old, is the traditional food of thousands of families in Sichuan。
