Chinese Food Recipes
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Shrimp cuisine

Shrimp cuisine

VicentaLakin

SHRIMP Q-BALLS, PICKLES, HIGH PROTEIN, LOW FAT。
Sour sauce and tofu

Sour sauce and tofu

VicentaLakin

It's cold, and it's nice to see it in a tremor, make a little fire and eat it。
Spicy fish soup pan

Spicy fish soup pan

VicentaLakin

It's sour, it's perfect for cold winters. It's protein. You can cook anything you want
Garlic eggplant

Garlic eggplant

VicentaLakin

Beef fried potatoes

Beef fried potatoes

VicentaLakin

Pyramid pretzels

Pyramid pretzels

VicentaLakin

Carrot

Carrot

VicentaLakin

Fresh mushroom chicken stew

Fresh mushroom chicken stew

VicentaLakin

Frog head

Frog head

VicentaLakin

Dutch soy sausage

Dutch soy sausage

VicentaLakin

When they were young, there were so many meaty sausages, mostly starch ham sausages, which were not good in the eyes of parents and were once strictly controlled for consumption. Nothing is more common than a pair of green leaves and vegetables, which are well balanced, and mostly Dutch beans, which is my original memory of sausage。
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