oven dish

Tasty tofu

VicentaLakin

Tofu is rich in nutrients, calcium is good for humans, and cooking is delicious. Today we will share a tofu-based oven food: tofu-based tofu. It's soy, soybean, easy, time-saving, and it's good, soy sauce, fragrance, pepper salt, delicious. Because I don't eat spicy, neither do I。

Onion ham bread

VicentaLakin

The process is also important. Today's onion ham and fragrance bread can't stop saliva when it's baked. It smells so good. It's also a beautiful shape, and it's a flower with onions, and it's a huge increase in appetite。

Simple pizza

VicentaLakin

Cheese shrimp

VicentaLakin

It's a dish that never fails, and it's simple and it's love in the hearts of all children. Shrimp can provide rich nutrition to the brain and increase the immune capacity of the baby. We all know that cheese is good for calcium! After the meeting, every time I buy shrimp, I'd like to bake two for my little grapefruit, to make him feel better。

Roasted chicken wings

VicentaLakin

Spicy chicken

VicentaLakin

No fried chicken, but healthy

Smoky fish

VicentaLakin

There's a teacher in Shanghai, a teenage artist, who says he's sick and eats hooves, and a hoove is right under his belly, a lovely old man, who listens to her with a wide-ranging smoked fish, sounds like he's going to do it once. It's different than what the teacher said. All the ovens are finished without salad sauce. It tastes good. I'll eat it next time.

Orléans

VicentaLakin

Roasted pastry, fragrance, chewy. When I was a kid, I loved to be surrounded by fire, baked pastry with charcoal. It was delicious. Now there's no charcoal, we've got ovens, we've got a few pieces of meat, and we've got the Orléans, we've got the mix, we've got 15 minutes

Garlic ribs from the oven

VicentaLakin

The husband's favorite can be summed up in two words: ribs. I haven't eaten for days. I miss it. Asked if the husband wanted to eat the red roasted ribs of the owner of the building or whether he had recently seen a stupid recipe for garlic chops, the husband chose to leave without knowing. What are you waiting for

Fork

VicentaLakin

It's just that you like meat and fork, and you're so happy. Two hundred degrees and 20 minutes on each side of the medium level while the roasting is done. The pickled sauce with a sodium of water is especially delicious on the fork. Zenium