Chinese Food Recipes
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Chinese banquet

Korean pickle seafood soup

Korean pickle seafood soup

VicentaLakin

Korean pickles are so rich, they taste sour, they're sour, they're sour
Soccer beans

Soccer beans

VicentaLakin

The soybeans are a regular home dish in Yunnan, with cooked soybeans covered with dry starch, fried in a boiled boiler to sour, crusty, soft inside, made with sour sauce, soybeans, sour sauce, sour sauce, delicious。
Puppet of cashew nuts

Puppet of cashew nuts

VicentaLakin

Potato pudding with carrots makes a fragrance of cashew nuts, a rich taste, a soft fragrance, a delicious home dish。
Fried fish chips

Fried fish chips

VicentaLakin

Fish is soft and smooth, especially a piece of fish that has already been stung, which is even more delicious. Today's fish tablets can be made out of barbecue or black pepper pickles。
Fried mustard

Fried mustard

VicentaLakin

Family reunions for the New Spring Festival, with big fish eating and drinking, and small, simple and fast hands, whether regular or catering, are a good option, with two bucks to fry, a soft mouth and a cure for calcium。
It's the meat

It's the meat

VicentaLakin

Five fragrance beef

Five fragrance beef

VicentaLakin

Crabs

Crabs

VicentaLakin

Crab cream is beautiful, it's fine
Burn chicken legs

Burn chicken legs

VicentaLakin

The food is very popular with the children, and the daughter keeps the rest of the sauce and says she wants to make breakfast tomorrow。
Precious eggs

Precious eggs

VicentaLakin

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