Chinese banquet

♪ Snow loaf ♪

VicentaLakin

The sweetness of the cedars, the juicyness, the taste of meatloaf, the beauty of it

Crab Plum Head

VicentaLakin

Krabs lionhead, I'm sure a lot of people have heard of it. Crab meat and pork meat are mixed into meatballs, with high soup, fat and not greasy, delicious and nutritious. Because meatballs are so big and round, they're called "Lions Head." I think it's really a test of the patience of the cooks, not only to pick up crab yellow and crab meat, but also to keep your mouth shut, or to send crab yellow and crab into your mouth in minutes. Ha ha

Pot meat

VicentaLakin

“Pet pack” is a home-grown dish known in the Northeast, which is sour, sour, sour, especially by the ladies. In the north-eastern region, the ketchup is usually free of ketchup, with a proper proportion of sugar and vinegar, which better preserves the cuddle taste。

Herbal mushrooms

VicentaLakin

Herbs and mushrooms, also known as orchid mushrooms, originated in the South China Temple of Guangdong, where we began to plant artificially 300 years ago. They were brought into the world by Chinese nationals in the early 1930s. They are an important tropical subtropical mushroom type. They are the third largest plant in the world, with the highest production of mushrooms in the world, mainly in South China. The mushrooms are nutritious and delicious. Every 100g mushroom contains 207.7 mg vitamin C, 2.6 g sugar, 2.68 g coarse protein, 2.24 g fat and 0.91 g grey. Herbal mushroom proteins contain 18 amino acids, of which 40.47-44.47 per cent are required. In addition, there are many mineral elements such as phosphorus, potassium and calcium. Herbs and mushrooms are known for their frequent growth in moist and rotting straw, and are produced in China, Japan, Taiwan and Taiwan. Fat, thick, short, smooth and tasteful

Peacock open-screen fish

VicentaLakin

Open-screened fish are delicious local names, belonging to the cuisine department. Fish, not only is it deliciously nutritious, but it is a blessed symbol. Fish, in the Chinese Chinese word, and the harmony with Yu, also bodes well for the beginning of a new year, when more fish are eaten, it becomes “over-age”. Today we'll make this beautiful peacock open fish, and I hope you like it:

Piper chicken wings

VicentaLakin

The most important table for the New Year's dinner is chicken and chicken and guitar. It's better to have a red-hot chicken wings on the table for the New Year's dinner

Rich fish

VicentaLakin

It's good to welcome the rich and the rich and the rich and the rich

Bones and meat soup

VicentaLakin

Meaty soup, lambbone soup。

Seafood noodles

VicentaLakin

Husbands grow up on the seaside, and they grow up eating seafood from a young age, and they panic when they don't eat for days. Seafood can be added to its preferences, clams, squid, crabs, mussels, scallops. Noodles absorb the smell of seafood, which is excellent。

Tofu dumplings

VicentaLakin

Spooky rose beans and dumplings. Add a romantic holiday colour to the table. Rose bean salsa dumplings, not only are they beautiful, but they have a better taste. The fragrance of the pasta is very strong. A friend who likes to try, a simple production can get a compliment from his family。