vegetarian dishes

Garlic cabbage

Garlic cabbage

VicentaLakin

THE FOLLOWING COMES FROM THE INTERNET: CABBAGE LEAVES, WHICH CAN BE COOKED OR MIXED, AND SOUP MAKING IS EQUIVALENT TO SPINACH. IT IS WELL-NOURISHED, WITH 100 GRAMS OF HOLLOW CABBAGE CONTAINING 147 MILLIGRAMS OF CALCIUM, TOP OF LEAVES, VITAMIN A FOUR TIMES HIGHER THAN TOMATOES AND VITAMIN C 17.5 PER CENT HIGHER THAN TOMATOES. IF THE CABBAGE AND THE LEAVES ARE FRIED TOGETHER, THE LEAVES WILL BE ROTTEN, THE CABBAGE WILL NOT BE COOKED AND THE TASTE WILL BE BAD; IF THE CABBAGE IS FIRED SEPARATELY, NOT ONLY WILL IT TASTE GOOD, BUT THE LEAVES AND THE EGGS WILL NOT FEEL SPECIAL。