vegetarian dishes

Tomato fried eggs

VicentaLakin

Tomato fried eggs, from south to north and east to west, in China, few people are expected to do it. But it's easy, but it's really good, and if the eggs are too fried or the tomatoes are too long, the taste is bad and the food doesn't taste the best. If you're new to the kitchen, you can't make time out of a regular frying pan, and today's game is where our chefs teach you how to make this delicious, north-south tomato fried egg with our automatic cooking pan。

Homemade chili

VicentaLakin

Soybeans

VicentaLakin

In the autumn, the soybeans reach the end of the harvest, the particles are full and the soybeans are fragranced, and the last season is fast。

Pretzel potatoes

VicentaLakin

Homemade potatoes, healthy, delicious, especially for children。

Autumn Spiral

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Fish and tofu

VicentaLakin

Source: Sichuan's recipe. When yummy pasters make tofu, try not to move the pot shovels, so that the spices are even by shaking the pots, or they can break. 1. Tofu is better and more delicious than tofu in the North. 2. Salt does not need to be too much because peppers will smell salt。

Spicy potatoes

VicentaLakin

Potatoes, all kinds of things, potatoes, chips, potatoes, potatoes... Of course, the most eating is potato silk, which is simple, convenient and delicious, but I couldn't make it many years ago. It's not just sticky, it's bad. I'm sure most people are just like me. So how do you eat potatoes that don't stick? After many years of hard work and practice, this dish has become my special dish, and I will teach you the secret now

Scrambled sprouts

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It's sour

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Garlic melon

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