Oh, God-mother's making eggs VicentaLakin Go back to my mother-in-law's house and see how many eggs there are, so I'll fry some eggs, add some old mom's sauce and garlic, and bring some for my daughter, while she's exaggerating. Food: 5 eggs, 1 garlic, 1 spoon of Godmother's sauce, salt and oil
Pig's waist soup VicentaLakin I've never eaten a pig's waist before. I've loved it since my aunt's house. It's a very nice bowl. Soup
Dry-dried fresh horse-step fish VicentaLakin We locals call it the "pussies." Barbecue-based ponchos are the dried fish. But I bought this big one, about 3 taels a fish. My mother loves fried fish. I planned to make fish dumplings. The Buddha said it was still good, so I made it dry。
Squirt fish VicentaLakin It's a piece of fish made of pans. Sichuan streets are full of fish. Cheap, simple. It's very comforting to eat fish like this in cold winter
Pumpkin steam VicentaLakin Steam is widespread in the South, and steam is relatively simple: it's thin, it's fat, it's fresh, it's soft。