Snacks Recipes

Money, Miguel

Money, Miguel

VicentaLakin

Chanchae Migo is a rice fruit favorite of the Guangdong tide. Powdered rice platters in small groups are boiled in open water, which can be fed with pre-mixed peanuts, sesame and sugar. I, a native-born northerner, liked it when I saw the snack, making a slight adjustment: with milk and rice powder, I increased the nutrients of the rice fruit and tasted it better. The walnuts are added to the walnuts, their mouths are enriched and their nutrition is more comprehensive. Personally, Moneyboy Miguel and Tongue can be brothers. The plume is rice powder and flour, which is wrapped in a pate and cooked for cooking. Chanchai Migo is rice powder and flour, which is cooked and then covered in a pate. In other words, Moneyboy Migo is a tunic that binds the material outside the skin. In any case, it's a very seductive and simple taste。